Optic Nerve Atrophy

Optic nerve atrophy involves tissue death of the nerve that carries information of vision from eye to brain. There are many unrelated causes of optic atrophy. The most common cause is poor blood flow, called ischemic optic neuropathy, which most often affects elderly. The optic nerve can also be damaged by shock, various toxic substances, radiation and trauma.

Various eye diseases, most commonly glaucoma, can also cause optic nerve atrophy. In addition, the condition can be caused by diseases of the brain and central nervous system, like cranial arteritis (sometimes called temporal arteritis), multiple sclerosis, brain tumor and stroke.

There are also several rare forms of hereditary optic nerve atrophy that affects children and young adults.

Symptoms :

Optic nerve atrophy causes dimming of vision and reduction of the field of vision. The ability to see fine detail will also be lost. The pupil reaction to light diminishes and eventually be completely lost.

Role of Noni

Noni contains all the vitamins like vitamin A , vitamin B complex, vitamin C and vitamin E. It contains all the trace minerals. A number of major components have been identified in the Noni plant such as scopoletin, octoanoic acid, potassium, vitamin C, terpenoids, alkaloids, anthraquinones (such as nordamnacanthal, morindone, rubiadin, and rubiadin-1-methyl ether, anthraquinone glycoside), sitosterol, carotene, vitamin A, flavone glycosides, linoleic acid, Alizarin, amino acids, acubin, L-asperuloside, caproic acid, caprylic acid, ursolic acid, rutin and a putative proxeronine.

How Noni works ?

The natural integrity of Noni is only part of the reason for its effectiveness. There are two additional reasons contributing to Noni’s effectiveness for a broad range of conditions :

  • Unique Combinations of Substances
  • Synergy of its Substances

Antioxidant property of Noni : The free radical may be the background cause of optic nerve atrophy. Noni is an effective antioxidant

Endogenous antioxidants and role of Noni : Our body has evolved with endogenous defense mechanisms to protect against free radical induced cell damage. Glutathione peroxidase, catalase, and Superoxide dismutases are three primary antioxidant enzymes in our body, which are involved in direct elimination of free radicals or reactive oxygen species from our body. They require micronutrients like selenium, iron, copper, zinc, and manganese as cofactors for their formation and optimum catalytic and effective antioxidant activity. Noni contains all the trace minerals that help optimum catalytic activity of those three important antioxidant enzymes for an effective antioxidant defense mechanism.

Glutathione, ascorbic acid, alpha-tocopherol, beta-carotene, bilirubin, selenium, dihydrolipoic acid, reduced CoQ10, melatonin, uric acid etc., as a whole play a homoeostatic or protective role against ROS produced during normal cellular metabolism and after active oxidation insult. Noni contains all the above phyto chemicals and vitamins in abundant quantity. Glutathione (GSH) is the most significant component which directly quenches Reactive Oxygen Species (ROS) like lipid peroxides and plays major role in xenobiotic metabolism. Glutathione is a tripeptide made up of the amino acids gamma-glutamic acid, cysteine, and glycine. Noni contains all those glutathione making amino acids in abundant number. Thus Noni increases the body’s glutathione level. Noni stimulates more melatonin secretion from the pineal body.  It also maintains ascorbate (vitamin C) and alpha-tocopherol (vitamin E), in their reduced form, which also exert an antioxidant effect by quenching free radicals.

Exogenous antioxidants : Contribution from Noni :  A number of other dietary antioxidants known as phytonutrients or phytochemicals are being increasingly appreciated for their antioxidant activity. One example is flavonoids which are a group of polyphenolic compounds. They are responsible for the different brilliant colors like blue, scarlet, and orange. Noni contains 150 above phytochemicals including all flavonoids. Flavonoids exhibit several biological effects like antitumoural, anti-ischaemic, anti-allergic, anti-hepatotoxic, anti-ulcerative and anti inflammatory activities. These are also known to inhibit the activities of several bad enzymes like lipoxygenase, cyclooxygenase, monooxygenase, xanthine oxidase, glutathione-S transferase, mitochondrial succino-oxidase, and protein kinases. Many of the biological activities of flavonoids are attributed to their antioxidant properties and free radical scavenging capabilities. Noni is rich with many flavonoids.

Recommended Dosage

Divine Noni Concentrate

5ml morning and 5ml evening for 3 days. Then

10ml morning and 10ml evening for next 3 days. Then

15ml morning and 15ml evening for next 8 months.